Green Tea Powder|Shaanxi Sciphar Natural Products Co., Ltd.

　　 1. Lowering effects: tea polyphenols can significantly reduce serum total cholesterol, hyperlipidemia, triglycerides, low-density lipoprotein cholesterol levels, both restore and protect endothelial function. Lipid-lowering effect of tea polyphenols also make one of the main obese lose weight. 2. Antioxidant: tea polyphenols can block lipid peroxidation processes, increase the activity of enzymes in the human body, which play anti-mutagenic, anti-cancer effect. 3. Inhibit tumor effects: tea polyphenols inhibit the synthesis of tumor cell DNA, induce mutations in DNA fragmentation, and thus inhibit the synthesis rate of tumor cells, further inhibiting proliferation of tumor growth. 4. Sterilization detoxification effects: tea polyphenols can kill botulism spores and inhibit bacterial exotoxin activity. To cause diarrhea, respiratory and skin infections of various pathogenic bacteria have antibacterial effect. Polyphenols on cause septic infections, burns, trauma, staphylococcus aureus, bacillus variant significantly inhibited. 5. Hangover and protect liver effects: alcoholic liver damage is mainly caused by free radical damage ethanol, polyphenols as a free radical scavenger, inhibits alcohol-induced liver injury. 6. Clean poison effects: severe environmental pollution on human health has significant toxic effects, of tea polyphenols on having strong adsorption of heavy metals, and precipitation can form complexes with heavy metals, will help reduce toxic heavy metals on the human body effect. In addition, polyphenols also improve liver function and has a diuretic effect, so the alkaloid poisoning has good resistance to hydrolysis. 7. Improve immunity: TP by increasing the amount of immune globulin and maintain it at a high level, stimulating antibody activity changes, thereby improving overall human immunity, and promote the body's own conditioning.